Breakfast in a Cup

Prep Time:

Cook Time:

23 -24 minutes

Serves:

About the Recipe

6 Eggs

1 Tbsp. Brown Butter or Butter, melted

1/8 c. Heavy Cream

¼ tsp. Sea Salt

¼ c. Ground Beef, fried

¼ c. Beef Salami, diced

¼ c. Gouda Cheese, grated

Pepper to Taste

¼ c. Cheddar Cheese, grated

Preheat oven to 350

Place 9 parchment paper muffin cups in muffin tin

Using a mixer beat Eggs, Butter, Heavy Cream, Sea Salt in a medium bowl

Add Ground Beef, Salami and Gouda Cheese

Combine well

Scoop mixture evenly into cups

Sprinkle Cheddar on top

Bake 23-24 minutes

Enjoy or store in a sealed container in the fridge after cooled