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About the Recipe

Ingredients
What you need:
1/3 c. Sour Cream
6 oz. Ground Beef, cooked
6 Eggs, raw
½ c. Chicken, minced
1 c. Cheddar Cheese, grated
1 tsp. Sea Salt
Preparation
What to do:
Preheat oven 350°F
Mix all ingredients in food processor
Pour onto 12" x 18" jelly roll pan lined with parchment paper/nonstick baking mat
Bake 30 - 35 minutes
Place on cooling rack
Let sit 5–10 minutes
Remove parchment paper/nonstick baking mat, cool
Cut and store in sealed container in fridge
Enjoy!
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