Meat Volcano

Prep Time:

Cook Time:

40 - 45 minutes

Serves:

4 - 5

About the Recipe

What you need:

2 lbs. Ground Beef, raw

1 tsp. Sea Salt

8 oz. Sausage, fully cooked cut into slices

2 c. Cheddar Cheese, grated

2 Hard-boiled Eggs, sliced

What to do:

Preheat oven 350° F

Mix Ground Beef and Sea Salt together

Place Ground Beef into an 8 inch cast iron frying pan (with lid)

Flatten Ground Beef in frying, thin layer on the bottom and the rest comes up the sides of the pan

Place 1 c. Cheese across bottom

Layer cut Sausages on top of cheese

Layer sliced Hard-boiled Eggs next

Add remaining 1c. Cheese

Fold over sides of ground beef to make volcano leave hole in center

Cover and bake

Bake 40-45 minutes

Use spatula to remove volcano and place on serving plate, cut

Enjoy