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About the Recipe
Ingredients
What you need:
2 lbs. Ground Beef
1/8 c. Cheese Powder or cottage cheese powder
1 Egg Yolk, raw
2 tsp. Sea Salt
Preparation
What to do:
Preheat oven 350°F
Mix all ingredients in bowl
Divide into 11 meatballs, approx. 3 oz. each
Squeeze each slider together, then shape it like a meatball
Lightly flatten out to 2.5" diameter.
Place on  10" x 15" jelly roll pan lined with a sheet of parchment paper.
Bake 28 minutes
Enjoy!
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