Cashew Nut Whip

Prep Time:

Cook Time:

Serves:

1 cup

Level:

About the Recipe

1 c Cashews, soaked overnight

1/4 c Water, room temp.

1/8 c. Nut Milk

1 tsp. Vanilla Extract

1 tsp. Powdered Monk Fruit Sweeteners

Soak nuts overnight, drain and rinse before using

In the small jug of a high speed blender add all ingredients

Blend until smooth (60 seconds or so)

Store in fridge in a covered container