Chocolate Nut Butter

Prep Time:

Cook Time:

Serves:

Makes 1 cup

Level:

About the Recipe

1 c. Brazil Nuts

2 Tbsp. Avocado Oil

2 Tbsp. Cacao Powder

2 Tbsp. Monk Fruit Sweetener Powdered

2 tsp. Vanilla Extract

¼ tsp. Sea Salt

Place 1/2 c. of Brazil nuts into a High Speed Blender small jug

Beat until they are in small pieces add remaining ingredients and beat until you have your desired consistency

This nut butter stiffens up in the fridge, take out ahead of time to let warm up a little and stir before serving for an easier spreading nut butter.