Peppered Sunflower Butter

Prep Time:

Cook Time:

Serves:

1 cup

Level:

About the Recipe

What you need:

1 c. Sunflower Seeds, unsalted (divided into ½ cups)

1.2 oz. (2) Medjool Dates, pitted

1 Tbsp. Avocado Oil

1/8 tsp. Sea Salt

1/4 – 1/2 tsp. Black Pepper

What to do:

In a high speed mixer using the small jug attachment place 1/2 c. of Sunflower Seeds

Beat until it starts to look kind of like butter

Add dates one at a time beat in between

Add Avocado Oil, Sea Salt, and Black Pepper beat

Add 1/2 cup Sunflower Seeds

Beat until you have your desired crunchiness

If you want it more peppery add more to your liking

Pour into a small jar, wait till it cools if it is warm to seal

Store sealed in the fridge

~ This is a neat idea gives your nut butter a whole new taste.